First Course
Starters
French Onion Soup12
Soup of the DayMP
Seafood TowerMP
Oysters, clams, jumbo shrimp, lobster & crab. For one, two, or three.
Jumbo Shrimp Cocktail28
Jumbo Lump Crab Meat CocktailMP
Lobster Cocktail28
Oysters on the Half Shell24
Little Neck Clams18
Maryland Lump Crab Cake28
Sizzling Canadian Bacon12
Ahi Tuna Tartare26
Fried Calamari18
Beef Carpaccio22
Steak Tartare26
Bone Marrow with Toast22
Charcuterie Board for Two34
Available for three or four.
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Greens
Salads
Chatham Salad24
Hearts of palm, fresh tomato, sweet onion, baby shrimp, baby arugula, roasted red beets, house vinaigrette.
Caesar Salad18
Classic Caesar salad.
Iceberg Wedge18
Grilled bacon, tomato, onion, creamy blue cheese dressing.
Buffalo Mozzarella & Beefsteak Tomato (for two)28
Sliced Beefsteak Tomato & Onion (for two)18
Greek Village Salad18
USDA Prime · Dry-Aged In-House
The Butcher Block
Sourced from the Midwest and Nevada — selected, hung, and trimmed in our own cooler.
Main Course
Butcher Block
USDA Prime · Dry-Aged Beef
Sourced from the Midwest and Nevada, selected for the highest quality.
Center Cut Filet64
Bone-In Filet Mignon72
Bone-In ChateaubriandMP
Cowboy Rib Eye78
Bone-In NY Strip62
Tomahawk for TwoMP
Colorado Lamb Chops52
Veal Porterhouse58
Veal Chop Milanese54
Porterhouse for One74
Porterhouse for Two, Three or FourMP
Steak Sauces6
Béarnaise, peppercorn, chimichurri, or red wine demi.
Steak ToppingsMP
Oscar-style, blue cheese crust, foie gras, or truffle butter.
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From the Sea & the Stove
Seafood, Pasta & Poultry
Grilled Chilean Sea Bass54
Mediterranean Branzino42
Grilled Salmon34
Seared Ahi Tuna45
Mixed Grill ComboMP
Available for two, three, or four.
Maine LobsterMP
Boiled, steamed, or stuffed with crab meat.
Jumbo Shrimp Scampi34
Seafood Pasta48
Clams, shrimp, calamari and bass in a spicy marinara over thin linguine.
Lobster Ravioli36
Rigatoni Vodka26
Pappardelle Bolognese29
Linguine with Clams32
Spaghetti Carbonara26
Chicken Piccata32
Chicken Parmesan32
Chicken Marsala32
Family Style
The Sides
Brought to the table to share — order a couple, order them all.
Family Style
Sides
Mashed Potatoes12
Baked Potato12
Thick-Cut Steak Fries12
German Hash Browns14
Sautéed Spinach14
Creamed Spinach12
Broccoli14
Broccoli Rabe16
Brussels Sprouts16
Asparagus16
Shishito Peppers16
Sautéed Mushrooms & Onions14
Crispy Onion Rings14
Mac & Cheese14
Add lobster for 10.
Mixed Grilled Veggies (for two)34
Allergy Notice
Please inform your server of any food allergies before ordering. Prices in U.S. dollars; "MP" denotes market price.
Available for private events for up to 100 people.
Reserve your table.
Dinner served Tuesday through Sunday, 11:30 am – 10:00 pm.